ビストロビュベール(Bistro Buveur)

ビストロビュベール(Bistro Buveur)

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TEL 052-228-2966

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    1. HOME
    2. LUNCH
    • COURSE (7) COURSE (7)
    • FOOD FOOD
    • DRINK DRINK
    • LUNCH LUNCH
      • Bubelle Lunch Course

        3680 yen(税込)

        Today's soup, three kinds of appetizers, today's warm cocotte, choice of main dish - roasted pork with sweet sake, beef skirt steak, today's fish and shellfish soup, today's dessert, coffee or tea

        1/10

        Bubelle Lunch Course

        3680 yen(税込)

        Today's soup, three kinds of appetizers, today's warm cocotte, choice of main dish - roasted pork with sweet sake, beef skirt steak, today's fish and shellfish soup, today's dessert, coffee or tea

      • Bistro plate lunch

        1850 yen(税込)

        A lunch plate featuring a selection of popular dishes.The main course is either beef cheek stewed in red miso or lamb stewed in tomato sauce with white miso.Choose between gratin or bread, and select from 6 different appetizers!

        1/10

        Bistro plate lunch

        1850 yen(税込)

        A lunch plate featuring a selection of popular dishes.The main course is either beef cheek stewed in red miso or lamb stewed in tomato sauce with white miso.Choose between gratin or bread, and select from 6 different appetizers!

      • Wagyu beef hamburger steak simmered in red miso (180g)

        1800 yen(税込)

        Our most popular dish is a wagyu beef hamburger steak simmered slowly in red miso and demi-glace sauce, served with organic vegetables.

        1/10

        Wagyu beef hamburger steak simmered in red miso (180g)

        1800 yen(税込)

        Our most popular dish is a wagyu beef hamburger steak simmered slowly in red miso and demi-glace sauce, served with organic vegetables.

      • Salted koji beef skirt steak

        2200 yen(税込)

        Tender beef skirt steak, slow-cooked with salt koji.Enjoy it with our homemade fermented lemon sauce for a refreshing taste.Roasted organic vegetables

        1/10

        Salted koji beef skirt steak

        2200 yen(税込)

        Tender beef skirt steak, slow-cooked with salt koji.Enjoy it with our homemade fermented lemon sauce for a refreshing taste.Roasted organic vegetables

      • Today's fish and shellfish soup

        1700 yen(税込)

        Today's lunch features a rich soup packed with the delicious flavors of fish and shellfish, and the sweetness of organic vegetables. You can choose to have it with rice or bread.

        1/10

        Today's fish and shellfish soup

        1700 yen(税込)

        Today's lunch features a rich soup packed with the delicious flavors of fish and shellfish, and the sweetness of organic vegetables. You can choose to have it with rice or bread.

      • Roasted Mikawa Hime Pork from Aichi Prefecture with Amazake and Salted Koji

        1900 yen(税込)

        Roasted slowly at a low temperature after being marinated in amazake and salted rice malt.This dish uses only female Himebuta pork, resulting in tender meat with concentrated sweetness and umami, making it a perfect way to enjoy organic vegetables.

        1/10

        Roasted Mikawa Hime Pork from Aichi Prefecture with Amazake and Salted Koji

        1900 yen(税込)

        Roasted slowly at a low temperature after being marinated in amazake and salted rice malt.This dish uses only female Himebuta pork, resulting in tender meat with concentrated sweetness and umami, making it a perfect way to enjoy organic vegetables.

      • Salt koji roasted chicken thighs cooked at a low temperature with salt koji.

        1,500 yen(税込)

        Domestic chicken, slow-cooked at a low temperature, is roasted with organic vegetables.We use flavorful organic vegetables sourced from our contracted farmers.

        1/10

        Salt koji roasted chicken thighs cooked at a low temperature with salt koji.

        1,500 yen(税込)

        Domestic chicken, slow-cooked at a low temperature, is roasted with organic vegetables.We use flavorful organic vegetables sourced from our contracted farmers.

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    ビストロビュベール(Bistro Buveur)

    びすとろびゅべーる

    • 住所
      愛知県名古屋市中区栄3丁目9-17 ウィンゼルビルB1F
    • アクセス
      Subway Higashiyama Line, Subway Meijo Line, Airport Bus Sakae (Nagoya) Station Exit 16, 5 minutes on foot / Subway Meijo Line Yabacho Station Exit 6, 9 minutes on foot
    • 電話
      052-228-2966
    • 営業時間
      Mon, Tue, Thu-Sun, Holidays, Days before Holidays: 11:30-14:30 (Last Order for Food: 14:00, Last Order for Drinks: 14:00) 17: 00 ~ 0:00 (Cooking LO 23: 30 drink LO 23: 30)
    • 定休日
      water

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